Bob's Red Mill, Guar Gum, 0.5 lb 226 g

Suggested Retail Price:	$5.39
Package Quantity:	0.5 lb 226 g
Amount Per Serving:
Serving Size:
Servings Per Container:	1
Shipping Weight:	0.65 lb (0.29 kg)
UPC Code:	039978005540

Product Description:

Premium quality. Gluten free . All natural . Kosher . All naturally made from the ground seeds of an indian tree, guar gum has eight times the thickening power as cornstarch and is an excellent all-purpose thickener for salad dressings,ice creams ,puddings,gravies,sauces,soups and more! it's also a great binder for use in baked goods. You can see our quality!. Bob's red mill products labeled gluten free are batch tested in our quality control laboratory. We use an elisa gluten assay test to determine is a product is gluten free .

This supplement is on sale at:

Related Categories:

Baking Aids, Bobs Red Mill, Bobs Red Mill Gluten Free, Food Grocery Items, Guar Gum

Related Ingredients:

Iron, Calcium, Protein, Pregnenolone, Dietary Fiber, Vitamin A, Vitamin C

Used For Conditions:

Measles, Malaria, Other Acne, Vitamin A Deficiency, Myeloid Leukemia Acute, Iron Deficiency Anemias, Ascorbic Acid Deficiency, Anemia In Chronic Illness, Other Disorders Of Eyelids, Pigmentary Retinal Dystrophy, Acute Nasopharyngitis, Tear Film Insufficiency Unspecified

Supplement Ingredients

Suggested Use:

Serve this family favorite with butter, honey or jam. The dough is easier to work with mixed in a food processor rather than by hand. 1 cup bob's red mill gf all purpose baking flour. 0.5 cup bob's red mill cornstarch. 1 tbsp. Sugar . 2 tsp. Bob's red mill baking powder . 0.25 tsp. Bob's red mill baking soda. 1 tsp. Bob's red mill xanthan gum . 1 tsp. Bob's red mil gaur gum. 0.5 tsp. Bob's red mill sea salt . 0.25 cup shortening*. 0.25 cup milk . 1 large egg white. Cooking spray. *non-hydrogenated shortening,by spectrum and smart balance ,are available at health food stores. Preheat oven to 350º. In food processor,pulse dry ingredients (flour through salt)to mix thoroughly. Add shortening and pulse a few times again. Add milk and egg white and blend into soft dough. To mix by hand,combine dry ingredients (flour through salt)in large bowl. Cut in shortening until mixture is consistency of small peas. Whisk together milk and egg thoroughly combine. Stir into flour mixture to form a.

Other Ingredients:

Guar gum .

Warnings:

Keeps best refrigerated or frozen. Manufactured in a facility that also uses tree nuts and soy .