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| Bob's Red Mill, Tvp textured vegetable protein, 10 oz 283 g | Suggested Retail Price: | $3.15 | | Package Quantity: | 10 oz 283 g | | Amount Per Serving: | | | Serving Size: | 0.25 cup | | Servings Per Container: | | | Shipping Weight: | 0.77 lb (0.35 kg) | | UPC Code: | 039978025425 | | Product Description: Kosher . All natural . Textured vegetable protein is a highly nutritious soy product. It is incredibly wealthy in complete protein and contains no fat ,so it is an excellent alternative to meat. It is also a good source of dietary fiber, iron, magnesium and phosphorus . Textured vegetable protein is made from defatted soy flour that has been cooked under pressure and then dried . It is very easy to prepare,and since it takes on the flavor of whatever recipe it is added to,the array of recipes in which it may be used is immeasurable. You can see our quality!. Bob's red mill products labeled gluten free are batch tested in our quality control laboratory. We use an elisa gluten assay test to determine if a product is gluten free . This supplement is on sale at: Used For Conditions: Measles, Malaria, Other Acne, Constipation, Hypercalcemia, Calculus Of Kidney, Vitamin A Deficiency, Myeloid Leukemia Acute, Iron Deficiency Anemias, Ascorbic Acid Deficiency, Anemia In Chronic Illness, Other Disorders Of Eyelids Other Tags: Soy, Iron, Magnesium, Fat, Dried, Flavor, Kosher, Freeze, Source, Liquid, Protein, Natural Suggested Use: How to prepare tvp. To rehydrate the granules,pour 7/8 cup boiling water, vegetable broth or stock over 1 cup tvp. Stir and let stand 5 to 10 minutes. To cook in a microwave,cover tightly with plastic wrap and cook on high for 5-6 minutes;check after 2 minutes and add a little more liquid if needed. You can prepare a double batch of chunks,enough for 2 or 3 recipes,and the cooked tvp will keep in the refrigerator several days. Or freeze some to thaw later in a microwave or in the refrigerator. Once tvp has been rehydrated,it must be kept under refrigeration. Other Ingredients: Defatted soy flour. Warnings: Keeps best refrigerated or frozen. Manufactured in a facility that also uses tree nuts and soy . | |
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