Product Description:
Xanthan gum is a soluble
fiber produced from the
pure culture fermentation of the microorganism xanthomonas campestris. It is used in the
food processing industry as a thickener,stabilizer and emulsifier for a number of different
foods .
This supplement is on sale at:
Other Tags:
Food, Pure, Fiber, Foods Supplement Ingredients
| Active Ingredient | Amount Per Serving | % DV |
| calories | 5 | |
| protein | 0 G | |
| total Carbohydrate | 1.3 G | <1% |
| total Fat | 0 G | 0 % |
Suggested Use:
Use in baking products as directed. Warnings:
